Stir-Fry Recipes
Pull out your wok—and bok choy, snow peas, baby corn, and bell pepper—tonight’s stir-fry night. Our recipe for Taiwanese popcorn chicken is a sure-fire hit, as are drunken noodles with soy sauce. Dinner is served.
407 results
407 matching recipes
Oyster Sauce Glazed Asparagus and Mushrooms
by:
monkeymom
4.8 out of 5 stars
(14
ratings
)
Quick Wok-Fired Squid with Greens
by:
wildgreens
3.7 out of 5 stars
(3
ratings
)
Spiced Shrimp in Lemon-Ginger Sauce
by:
Kukla
4.8 out of 5 stars
(4
ratings
)
Pickled Peas
by:
Kitchen Butterfly
4.4 out of 5 stars
(5
ratings
)
Tomato Rice (Tamatar Biryani)
by:
pauljoseph
4.4 out of 5 stars
(15
ratings
)
San Bei (Taiwanese Three Cup) Tofu and Ramen
by:
Joy Huang | The Cooking of Joy
4.6 out of 5 stars
(5
ratings
)
Gong Bao Ji Ding (Gong Bao Chicken)
by:
FrancesRen
3.6 out of 5 stars
(31
ratings
)
Shrimp and Baby Bok Choy Stir-Fry
by:
ieatthepeach
3.9 out of 5 stars
(11
ratings
)
Fan Qie Chao Dan (Tomato and Eggs over Rice)
by:
Joy Huang | The Cooking of Joy
4.8 out of 5 stars
(4
ratings
)
Jeffrey Alford & Naomi Duguid's Spicy Cucumber Salad
by:
Genius Recipes
5.0 out of 5 stars
(3
ratings
)
Japanese-Style Fried Tofu
by:
Madhuja
4.3 out of 5 stars
(4
ratings
)
Ma Po Tofu (Stir-Fried Bean Curd with Ground Turkey or Vegan ground)
by:
RobinDiane
4.0 out of 5 stars
(4
ratings
)
Baked Tofu and Vegetable Egg Rolls
by:
ieatthepeach
3.8 out of 5 stars
(10
ratings
)
Stir-Fried Rice Noodles with Minced Pork and Black Bean
by:
Kirthana | Theblurrylime
4.4 out of 5 stars
(5
ratings
)
Homemade Knife-Cut Noodles with Simple Pork Chao Mian
by:
Betty
4.7 out of 5 stars
(3
ratings
)
My Mom's Beef and Broccoli Stir Fry
by:
Joy Huang | The Cooking of Joy
4.5 out of 5 stars
(34
ratings
)
Pizza Omelet
by:
Emma Laperruque
4.5 out of 5 stars
(2
ratings
)
Long Life Noodles With Shrimp & Greens
by:
Hsiao-Ching Chou
4.0 out of 5 stars
(1
ratings
)
Fuchsia Dunlop's Sichuanese Dry-Fried Green Beans
by:
Nicholas Day
3.0 out of 5 stars
(4
ratings
)
Grace Young's Stir-Fried Iceberg Lettuce
by:
Genius Recipes
4.5 out of 5 stars
(4
ratings
)
Vegan Pad Thai
by:
Gena Hamshaw
4.7 out of 5 stars
(6
ratings
)
Butternut Squash, Red Lentil, and Eggplant Sambhar
by:
Meera Sodha
4.0 out of 5 stars
(6
ratings
)
Three Cup Chicken
by:
Alexandra Stafford
3.7 out of 5 stars
(3
ratings
)
Drunken Noodles
by:
Alexandra V. Jones
3.3 out of 5 stars
(3
ratings
)
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